Our crunchy cashew butter is made using 96% cashews and a dash of sunflower oil. The cashews are roasted, then crushed to produce a perfectly crunchy texture.
Cashews are technically not a nut but the seed of the cashew apple, a tree that grows in tropical climates in South America, India and Africa.
Delicious spread on crackers and crumpets or added to cakes or bakes. Why not try our scrumptious vegan Turmeric Cauliflower, Cashew and Red Rice recipe for a bit of meal inspiration.
This cashew butter contains no added sugar or salt and is suitable for vegans.
Our nut and seed butters are made without palm oil because we care about the environmental impact it can have. We’re proud that all our range have been certified palm oil free by POFCAP.
Oil separation is natural and can simply be stirred back in.
Ingredients
Roasted Cashew Nuts (96%). Sunflower Oil. Produce of more than one country. Milk free, Egg free, Wheat free, Gluten free, Soy free, Fish free, Shellfish free, Sulphites free, Celery free, Mustard free, Lupin free, Mollusc free, Yeast free, Refined Sugar free, Free from GMOs (genetically modified organisms), Free from added artificial colourings, preservatives and flavourings. Suitable for vegetarians, Suitable for vegans.
SKU:
UPC:
12587
5060132282878