These unique and delicious wheat-free rice cakes are made by the Ono family in japan using only the best natural ingredients. Free from MSG, artificial colourings and GM ingredients.
Ingredients:
Rice (63%), rice flour, water, brown rice syrup (brown rice, malted barley, water), rice bran, white sesame (2%), tamari (whole soybeans, water, sea salt, mirin (sweet rice, water, cultured rice)a trace of roasted barley flour, Koji (Aspergillus Oryzae)) (0.6%), sea salt, chilli powder, umeboshi paste (ume plums, sea salt, perilla leaves).
Warnings:
Nut is absent in ingredient but not certified.
Energy kJ |
1582 |
Energy kCal |
378 |
Proteins |
6.6 |
Carbohydrates |
84.4 |
Carbohydrates of which sugars |
3.7 |
Fat |
1.5 |
Fat of which saturates |
0.24 |
Fat of which mono insaturates |
0.59 |
Fat of which poly insaturates |
0.69 |
Fibre |
1.4 |
Salt direct |
0.835 |
Energy kJ |
1582 |
Energy kCal |
378 |
Proteins |
6.6 |
Carbohydrates |
84.4 |
Carbohydrates of which sugars |
3.7 |
Fat |
1.5 |
Fat of which saturates |
0.24 |
Fat of which mono insaturates |
0.59 |
Fat of which poly insaturates |
0.69 |
Fibre |
1.4 |
Salt direct |
0.835 |
SKU:
UPC:
10357
5021554001713